Hello, I’m Donna
I am a travel enthusiast 🙂 I would like to bring you in all magical adventures in my country that surely you will love by my unclear writing in this website. Hopefully they will be useful for you explore the information and understand a little about our beautiful country and our friendly people.
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Steamed rice cake – a signature food in Autumn
These days, Hanoi has isolated for whole 2 months when autumn comes. Therefore, we only stay at home and cook by ourselves, however I still have missed some special foods of Autumn such as hot pot, snail noodle, hot steamed rice cake and so on. About hot steamed rice cake, it is a signature food of Hanoi in autumn, in fact, this is very simple to cook but which has its own taste, especially eating in cool weather. In additional, the steamed rice cake of Hanoi is different to other provinces.
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Rung tram Tra Su – a forest on the river
The Southwest of Vietnam is unknown about charming river and cultural beauties inherited from thousands years ago.
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Fried spring roll
Have you heard about fried spring roll in Vietnam?
Surely, fried spring roll is a signature dish of people in our North which has a unique favor by their creativeness.
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Bun dau mam tom
Bun dau mam tom (fried tofu, shrimp paste, and noodles) is one of signature foods in Hanoi. Any visitors must try this dish when coming to our capital, we could find it at the hold of the wall to sell this one every streets, or also vendors sit a corner of any roads.
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My breakfast with Cao Bang’s foods
Cao Bang is a Northern province with many fantastic places as Ban Gioc waterfall, Pac Po cave, Lenin stream.. Besides that, there are a lot of delicious food in this one.
Last weekend, I missed Cao Bang foods, but I can’t travel while Covid is striking widely in my country, then I found out a hole in the wall in my city where mainly cook those foods.
The first one, I would like to share you about the stuffed pancake
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